Sangiovese and concrete: we love it! Concrete tanks: a bit of history Concrete tanks were common, especially...
Olive Oil Differences Oil is at the base of a healthy and balanced diet and we have always been told that extra...
2019 HARVEST A return to traditional times It is not true that the harvest this year was late, instead one could...
Tortellini in broth are a traditional first-course dish from Emilia Romagna consisting of filled pasta. Home-made...
Pirotto di Patate The recipe for “Pirottino di patate” [Fluted potato cakes] is extremely simple, very...
Pici all’Aglione "in white" Today we will prepare a simple yet very tasty first course: Pici all’Aglione,...
Serving Temperature One of the most important factors influencing the tasting of a wine is certainly the serving...
Four questions (and answers) about vineyards and next vintages Fabrizio was asked to explain his opinion about...
What happens to wine in barriques? Barriques are small barrels - of French origin - built with oak wood, of small...
My vineyards have put our competitors through their paces. One step taken. Fifty vintages. Now I’m picking up the pace. Now I stick my neck out
Società Agricola Monterinaldi s.r.l.
SP2bis, Loc. Lucarelli, 53017
Radda in Chianti, Siena , Italia
Coordinate: 43°30’51.3″N 11°19’09.2″E
Take me there!
T. +39 0577 733533
F. +39 0577 733609
mail@monterinaldi.it
