Cena con commedia in vernacolo, una cena diversa dal solito! Lo sapete voi che vuol dire quando in una casa ci sono i “fiori d’arancio? Forse sono passati un po’ di moda, ma i matrimoni no, solo che prima si […]
Literally translated as “hot bath” this dipping sauce for vegetables often appears in many Italian homes as part of the Christmas Eve appetizers. It’s a hot dish made from garlic and anchovies, originating in the South of Piedmont, during the […]
Winemaking differences of our three Chianti Classico (even, what happens before the bottle?) Let’s start from the beginning. The harvest here at Castello Monterinaldi is between September and October. The perfectly ripe grapes are harvested by hand, de-stemmed, and then […]
In Tuscany, Sunday would not be the same without “crostini di fegatini” (toasted bread slices and chicken liver patè), known as “crostini toscani” in other regions or “crostini neri” if you are from Tuscany! This a typical, authentic Tuscan recipe […]
Sangiovese and concrete: we love it! Concrete tanks: a bit of history Concrete tanks were common, especially in the 50s and 60s, in most Italy’s wineries. Small and large cellars almost always had a supply of concrete tanks, which were […]
My vineyards have put our competitors through their paces. One step taken. Fifty vintages. Now I’m picking up the pace. Now I stick my neck out
Società Agricola Monterinaldi s.r.l.
SP2bis, Loc. Lucarelli, 53017
Radda in Chianti, Siena , Italia
Coordinate: 43°30’51.3″N 11°19’09.2″E
Take me there!
T. +39 0577 733533
F. +39 0577 733609