Daniele and his wife Maddalena, who is Graduate Sommelier AIS, are lovers of nature, food and wine. But only the best one!
In 1995 he joined Monterinaldi as an agronomist, working closely with the owner in strategic choices. Since 2011 he also has the role of internal enologist in the winery.
Graduate Sommelier AIS, O.N.A.V. assayer, and third level WSET international course.
Wine and food: true passions, which have long been a part of his work. What do you want more?
She then decides to deepen her oenological knowledge working abroad for wine-growing companies in New Zealand and France and then deciding to return to Italy.
From 2016 she lives in Chianti Classico where she would like to stay a lot! She loves to travel, jazz music, street artists, books, antiques markets, fireworks and… Sangiovese!